Well not exactly…
I made a no bake cherry cheesecake. It was awesome. I was extremely proud of myself.
Original recipe here
I took the lazy way out and bought a pre made graham crust… but the recipe makes enough filling for two of the store bought crusts. It worked out fine though! I just put the left over mix into two bowls, topped with cherry pie filling and we had these as dessert the next night. (I suppose I could have just bought another graham crust but I decided to do this at like 12 am and didn’t feel like running to the 24hr grocery store!)
Also, please excuse my no name pie filling, cream cheese, and lemon juice! I’m a master chef on a budget, alright!
The ingredients:
One of the first things we got for our new apartment was this mix master, I feel like a real grown up when I use it lol!
Before the Cherry topping
The best part of making stuff is getting to lick the beaters!!
So it’s not perfect! But I made it all on my own!!
So very yummy!
Chilling and getting ready to be eaten!!
